Effects of delayed sealing and additives on fermentation characteristics and dry-matter losses of red clover-grass silage contaminated with clostridia

Published in

Title: Proceedings of the VI international symposium on forage quality and conservation
Publisher: ISFQZ Brazil

Conference

VI International Symposium on Forage Quality and Conservation, 7-8 November 2019, Piracicaba, SP, Brazil

SLU Authors

• Nadeau, Elisabet

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

• Dahlström, Frida

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

• Maniero Nazato, Larissa

  • University of Sao Paulo

UKÄ Subject classification

Animal and Dairy Science

Permanent link to this page (URI)

https://res.slu.se/id/publ/103352